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Due to an event the access to Hangar-7 will be restricted on May 24 2012 during the day. Thank you for your understanding!

Due to an event the Hangar-7 is closed on June 9 2012 from 6:30pm. Thank you for your understanding!

Due to rebuilding work the 360° Bar is closed until further notice. Thank you for your understanding!

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Archive

Guest chef at Restaurant Ikarus

Preview
Guest chefs 2012 /en/ikarus/guest-chef-at-restaurant-ikarus/2012/preview-guest-chefs-2012/

Smart Food


Smart Food at the Mayday bar /en/day-night/mayday-bar/smart-food/

Guest chef at Restaurant Ikarus: May 2012


Pino Lavarra /en/ikarus/guest-chef-at-restaurant-ikarus/2012/pino-lavarra/

Trettl meets Pino Lavarra

Pino Lavarra
Italy /en/ikarus/roland-trettl-on-tour/2012/roland-trettl-meets-pino-lavarra/

Red Bull Paper Wings 2012

Paper Wings world final at Hangar-7 /en/day-night/events/red-bull-paper-wings-2012/

Guest chef at Restaurant Ikarus: April 2012


Tanja Grandits /en/ikarus/guest-chef-at-restaurant-ikarus/2012/tanja-grandits/

Trettl meets Tanja Grandits

Tanja Grandits
Switzerland /en/ikarus/roland-trettl-on-tour/2012/roland-trettl-meets-tanja-grandits/

Hangar-7 on ServusTV


Sports and Talk from Hangar-7 /en/service-shop/hangar-7-at-servustv/sports-and-talk-from-hangar-7-on-servustv/

Felix Baumgartner

Red Bull Stratos /en/day-night/people/red-bull-stratos/

Guest chefs at Restaurant Ikarus: February 2012


Tim Raue /en/ikarus/guest-chef-at-restaurant-ikarus/2012/tim-raue/

Dietmar Kainrath


Zitate /en/art/exhibitions/dietmar-kainrath-zitate/

Culinary Arts 2011

The Hangar-7 cookery book 2011 /en/service-shop/culinary-highflyers-2011/

Hangar-7
Merchandising Shop

Take a piece of Hangar-7 home. /en/service-shop/merchandising-shop/

Hangar-7 Online-Shop


Happy shopping! http://shop.hangar-7.com/?lang=2

Restaurant Ikarus


Current menu /en/ikarus/current-menu/

Hangar-7 Summer Feeling


Hangar-7 Outdoor Lounge /en/day-night/outdoor-lounge/

Guest chef at Restaurant Ikarus: March 2012


Ryan Clift /en/ikarus/guest-chef-at-restaurant-ikarus/2012/ryan-clift/

Trettl meets Ryan Clift

Ryan Clift
Singapur /en/ikarus/roland-trettl-on-tour/2012/roland-trettl-meets-ryan-clift/

Ikarus Team

Dominik Fitz
Chef-Pâtissier Ikarus /en/ikarus/ikarus-team/dominik-fitz/

Felix Baumgartner

Mission accomplished. /en/architecture/baumgartner/

Formula 1 at
Hangar-7


The Art of the Road /en/architecture/formula-1/

iPad Infopoints


Touch me! /en/service-shop/apps-more/ipad-infopoints/

Trettl meets Tim Raue

Tim Raue
Berlin, Germany /en/ikarus/roland-trettl-on-tour/2012/trettl-meets-tim-raue/

Guest chefs at Restaurant Ikarus: January 2012


Nuno Mendes /en/ikarus/guest-chef-at-restaurant-ikarus/2012/nuno-mendes/

Trettl meets Nuno Mendes

Nuno Mendes
Viajante, London /en/ikarus/roland-trettl-on-tour/2012/trettl-meets-nuno-mendes/

Guest chefs at Restaurant Ikarus: December 2011

Daniel Redondo &
Helena Rizzo /en/ikarus/guest-chef-at-restaurant-ikarus/2011/daniel-redondo-helena-rizzo/

Guest chefs at Restaurant Ikarus: November 2011

Björn Frantzén &
Daniel Lindeberg /en/ikarus/guest-chef-at-restaurant-ikarus/2011/bjoern-frantzen-daniel-lindeberg/

Roland Trettl on tour

Helena Rizzo & Daniel Redondo, São Paulo, Brazil /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-meets-helena-rizzo-daniel-redondo/

Sebastian Vettel

Double Formula One
World Champion /en/day-night/people/sebastian-vettel-formula-one-world-champion-2011/

HangART–7 Edition 19: The Baltic States


Tides of change /en/art/hangart-7-edition-19-the-baltic-states/

Guest chef at Restaurant Ikarus: October 2011


Xavier Pellicer /en/ikarus/guest-chef-at-restaurant-ikarus/2011/xavier-pellicer/

HangART-7 Edition 19:
The Baltic states


Opening /en/art/hangart-7-edition-19-the-baltic-states/opening-of-the-19th-hangart-7/

Roland Trettl on tour

Xavier Pellicer,
Barcelona, Spain /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-meets-xavier-pellicer/

Guest chef at Restaurant Ikarus: September 2011


Alvin Leung /en/ikarus/guest-chef-at-restaurant-ikarus/2011/alvin-leung/

Roland Trettl on tour

Alvin Leung,
Hong Kong, China /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-meets-alvin-leung/

The Long Night of Museums


Saturday, 2 October 2010 /en/day-night/events/the-long-night-of-museums/

Red Bull Illume 2011


Picture This! /en/art/exhibitions/red-bull-illume-2011/

Guest chef at Restaurant Ikarus: August 2011


Ikarus Team /en/ikarus/guest-chef-at-restaurant-ikarus/2011/ikarus-team/

Roland Trettl on tour

Peter Goossens,
Kruishoutem, Belgium /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-and-the-ikarus-team/

Vinum Vertico

Vinum Vertico 2010 - Domaine Coche Dury /en/ikarus/vinum-vertico/vinum-vertico-2011/

HangART-7 Edition 18:
Czech Republic


Opening /en/art/hangart-7-edition-18-czech-republic/opening-of-the-18th-hangart-7/

From the Hangar-7 Journal:
Sigi Angerer's logbook


The “Twin-tailed devil” /en/the-flying-bulls/cessna-c-337-push-pull/

HangART–7 Edition 18: Czech Republic


A Dance /en/art/hangart-7-edition-18-czech-republic/

Guest chef at Restaurant Ikarus: July 2011


Peter Goossens /en/ikarus/guest-chef-at-restaurant-ikarus/2011/peter-goossens/

Roland Trettl on tour

Peter Goossens,
Kruishoutem, Belgium /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-meets-peter-goossens/

Guest chef at Restaurant Ikarus: June 2011


Emmanuel Renaut /en/ikarus/guest-chef-at-restaurant-ikarus/2011/emmanuel-renaut/

Roland Trettl on tour

Emmanuel Renaut,
Megève, France /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-meets-emmanuel-renaut/

Guest chef at Restaurant Ikarus: May 2011


Anatoly Komm /en/ikarus/guest-chef-at-restaurant-ikarus/2011/anatoly-komm/

Roland Trettl on tour

Anatoly Komm,
Moscow, Russia /en/ikarus/roland-trettl-on-tour/2011/roland-trettl-meets-anatoly-komm/

Hangar-7 at Salzburg Airport is a unique building which houses the historical Flying Bulls aircraft
fleet and a collection of Formula 1 race cars. Hangar-7 also offers space for art exhibitions.
And with its Restaurant Ikarus, two bars and one café, it is not just an events location,
but a meeting point for art lovers and bons vivants, too.