Mayday Bar: An elegant runway for take-off or landing

New: Bar food International - at the Mayday Bar

Whether you're looking to meet friends in a comfortable and stylish atmosphere or enjoy a romantic evening for two: the Mayday Bar at Hangar-7 will spoil you with its international cocktails and delicious bar food.

You don't need a plane to find your way to the Mayday Bar – just take the lift! The second floor of
Hangar-7 offers a stylish environment to let your hair down and forget the daily grind for a few hours – at any time from noon till midnight (1.00 a.m. on Fridays and Saturdays).

The historical aircraft on show inside Hangar-7 can be admired from a bird's eye view at the Mayday Bar. And the menu is just as spectacular, offering a large choice of exquisite cocktails from all around the world and an equally international range of culinary delights. This comes as no surprise, considering that the bar food dishes are specially created for the Mayday Bar by the chefs of the Ikarus Team, who incorporate their experiences from working with more than 160 top international chefs as part of the guest chef concept over the past ten years.

Expect to be spoiled with unique compositions of classic or unusual ingredients, brought together using a wide variety of cooking styles, techniques and philosophies.

So, in addition to spending a couple of hours in comfort and style, you'll also find the perfect dish to treat your taste buds at the Mayday Bar!

Weekly menu


Fish & Chips
of codfish


Softshell crab burger
with sweet potato fries


Saddle of venison 
with mushroom risotto and cranberry foam


Caesar Salad 
with king prawns and bacon


Lobster Tagliatelle 
with peas and hazelnut


“Wiener Schnitzel”
with potatoes and salad


Roasted pikeperch 
with green asparagus, fregola and parmesan foam

Regarding allergies please ask our well briefed staff.
Today´s lunch specials are on offer daily from 12:00 – 02:00 pm.

Bar Food International


Tom Kha Gai
Chicken with galangal, coconut, lemon gras and rice noodles


“Surf & turf” Smørrebrød
with crabs, roasted saddle of veal and wild garlic


Tempura prawn
with wasabi mayonnaise and pickled spring vegetables


Pita bread
with braised kid, feta cheese and pomegranate


White asparagus
with herbs and Vulcano ham


Ceviche of yellow fin mackerel
with corn, avocado and naranjilla



„Piña Colada“
Pineapple passion fruit salad, coconut ice cream and lychee espuma


Creamy puff with vanilla cream, strawberries and rhubarb

Opening hours Hangar-7 Mayday Bar

Mayday bar at Hangar-7 Salzburg

Sunday to Thursday from 12:00 midday to 12:00 midnight
Friday and Saturday from 12:00 midday to 1:00 am

Bar Food International daily from 12:00 midday to 10:00 pm
Dish of the day served daily from 12:00 midday to 2:00 pm


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Bar food at the Mayday Bar

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