Current guest chef

Anthony Genovesee

Guest chef at Restaurant Ikarus in July

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Good to know:
Due to an event the exhibition area of Hangar-7 will be closed on August 8 2019 from 17:45 pm. Thank you for your understanding!Share your enjoyment, with the world of Hangar-7 vouchers. Find out more here.New Release: The Hangar-7 cookbook "Ikarus invites the world’s best chefs - volume 5" - is now available in German & Englisch.We apologise that it is not possible to have all the exhibits on display at all times in Hangar-7. We are happy to provide further information by phone.Hangar-7 Online-Shop - Happy shopping!
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The Red Bull Hangar-7

Hangar-7 at Salzburg Airport is a unique building which houses the historical Flying Bulls aircraft fleet and a collection of Formula 1 race cars. Hangar-7 also offers space for art exhibitions. And with its Restaurant Ikarus, two bars, an Outdoor Lounge and one café, it is not just an events location, but a meeting point for art lovers and bons vivants, too.

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Any questions?+43 (0)662 2197

(08:00 - 22:00)

Contact

Currently on Hangar-7

News & Events

News & Events

Currently on Hangar-7

Upcoming Guest Chefs 2019

Guest Chefs at Restaurant Ikarus

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World of Hangar-7 Vouchers

Welcome to the World of Hangar-7 Vouchers!

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Anthony Genovese

Guest Chef July 2019

Paul Cunningham

Guest Chef June 2019

Olivier Nasti

Guest Chef May 2019

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Joachim Wissler

Guest Chef April 2019

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Bee Satongun

Guest Chef March 2019

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Fernando P. Arellano

Guest Chef February 2019

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Norbert Niederkofler

Guest Chef January 2019

Julien Royer

Guest Chef December 2018

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Netherlands

Guest Chefs November 2018

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David Kinch

Guest Chef October 2018

Mats Vollmer

Guest Chef September 2018

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Ikarus Team

At Hangar-7, a project was started which no other restaurant in the world had ever dared to attempt: the guest chef concept. A different top chef each month.

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Hangar-7 Instagram Feed

8 reasons to visit Hangar-7’s Mayday Bar and here is just one of it “Yellow curry with pork belly, sprouts and Jasmin rice” Already hungry? See link in bio for more delicious meals. #thaifood #bowl #jasminrice #yellowcurry #asianfood #eattheworld...
Our beautiful DC-6B just awakened from winter sleep and is in full action again #plain #plainspotting #dc6b #aviationgeek #instaaviation #aviationdaily #aircraft #aviation4u #pilot #vintageplane #roundtrip #passionforflying
Eating out on Easter? Where to go for lunch or dinner? Try Mayday Bar's new tasty bar food dishes like this American classic “Pastrami with coleslaw, smokey mayonnaise and flatbread”. -> See link in bio for the current offer. • • #foodvibes #barfood...
Herzlich Willkommen Mingoo Kang! Der Ikarus Gastkoch aus Seoul stellt sich heute um 19:40 Uhr in „Die besten Köche der Welt – Zu Gast im Ikarus“ bei ServusTV Österreich vor. Erleben Sie wie der „Mingles“ Chef gemeinsam mit Executive Chef Martin Klein...
„Blood orange | herbs | chocolate“ a marvelous conclusion for an amazing guest chef month at Restaurant Ikarus. Thank you Nick Bril for a fantastic collaboration full of taste and passion! • • #guestchef #culinaryarts #dessert #michelinstarred...
We wish you happy Easter holiday and a lot of colorful eggs, candy and chocolate bunnies in your Easter basket Looking forward to your visit & sunny greetings from Hangar-7☀️ #architecturegram #architecturelovers #planespotter #easterholiday...
For all last minute shoppers Here are the perfect Easter gifts your family and friends will love: Give away an individual voucher for a visit to Hangar-7 or play our Easter Challenge and enjoy free shipping see link in Bio! #happyeaster #eastergift...
Must-eats: Add Mayday Bar’s new bar food dishes to your foodie bucket list. Like “Crostini with tomatoes, olives and octopus” For more tasty bar food tap link in our bio. #italianfood #crostini #foodforfoodies #barfood #salzburgschmeckt #ciao...
„Scallops | yuzu | pumpkin | chicken chips“ a dish that surly makes your taste buds dance Current menu of Nick Bril can be found on our website -> check out link in bio. #culinaryarts #thejaneantwerp #foodforthesoul #theartofplating #culinaryinspo...
„Sport und Talk aus dem Hangar-7“ Mit Gregor Schlierenzauer, Stefan Kraft, Karl Wendlinger u.v.m Heute um 21:15 Uhr live bei ServusTV. Die Themen: Motorsport: Von der Formel 1 zum IndyCar Fußball: Auftakt des Länderspieljahres Paralympics:...
Happy Sunday and greetings from Hangar-7: Summertime is on ☀️ We wish you a wonderful sunny weekend!!! • • #sunday #architecture #architecturegram #architecturelighting #beautyfulbuilding #glasandsteel #museum #hangar7 #museumlove #visitus...
Where to visit for lunch this weekend? Restaurant Ikarus is open for lunch from Thursday to Sunday from 12:00pm to 02:00pm and offers culinary delights such as “Goose liver | rhubarb | shiso | walnut”. See link in bio to find out more about the...
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