Preview Guest chefs 2022
Guest Chefs at Restaurant Ikarus
8th of July to 25th of August 2006
For the first time, the focus was on a single city – New York. Its incredible complexity and fast pace justified this special status. For the first time, seven curators each selected one artist. Based on their vast knowledge of modern-day art production, they presented an exciting compilation of contemporary paintings.
Jules de Balincourt, Bradley Tucker Castellanos, Zachary Clement, John Lurie, Ed Rath, Dasha Shishkin, Kehinde Wiley