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Take your career to new heights at Hangar-7


Hangar-7 at Salzburg Airport is a unique architectural masterpiece. Although originally intended to house the constantly growing collection of historical Flying Bulls aircraft, Hangar-7 has since become synonymous with avant-garde architecture, modern art and haute cuisine.

Restaurant Ikarus inside the Red Bull Hangar-7 boasts two Michelin stars and 18 Gault & Millau points. With its patron Eckart Witzigmann, executive chef Martin Klein and service manager Matthias Berger, it implements the most cosmopolitan concept ever conceived by a restaurant: each month, a different world-renowned guest chef presents their own unique interpretation of high-end cuisine.

The historical aircraft on show inside Hangar-7 can be admired from a bird’s eye view at the Mayday Bar. And the food and drinks menu is just as spectacular, offering a large choice of exquisite cocktails from all around the world and an equally international range of culinary delights. This comes as no surprise, considering that the bar food dishes are specially created for the Mayday Bar by the chefs of Ikarus team, who incorporate their experiences from working with more than 160 top international chefs as part of the long-standing guest chef concept.

At the Carpe Diem Lounge - Café, which is open all day, an espresso break becomes an experience for all the senses when enjoyed beside the historical aircraft.

When the weather is nice during the summer months, the Hangar-7 Outdoor Lounge offers something for everyone’s taste seven days a week, whether they’re aircraft fans or barbecue lovers. While large passenger planes and Flying Bulls rarities hustle along the runway, guests at the Hangar-7 Outdoor Lounge can allow themselves to be spoiled under the open skies by Martin Klein and his Ikarus team. They serve up meat and fish specialities from around the world, which can be freely combined with a range of sauces and sides.

Each area offers a unique combination of training opportunities, internationality, top service and outstanding quality.

We would be delighted to have you on board as part of the Hangar-7 Team.



Currently at Hangar-7

Currently at Hangar-7

Preview Guest chefs 2023

Guest Chefs at Restaurant Ikarus

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Curtis Duffy

Guest Chef September 2023

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The Ikarus Team

August 2023

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Stefan Heilemann

Guest Chef July 2023

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Heinrich Schneider

Guest Chef June 2023

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Eric Kragh Vildgaard

Guest Chef May 2023

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Kai Ho

Guest Chef April 2023

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Erlantz Gorostiza

Guest Chef March 2023

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Cyril Molard

Guest Chef February 2023

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Christophe Bacquié

Guest Chef January 2023

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Yusuke Takada

Guest Chef December 2022

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Jon Bowring

Guest Chef November 2022

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Johannes Nuding and Pierre Gagnaire

Guest Chefs in October 2022

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Peter Hagen-Wiest

Guest Chef September 2022

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Grégoire Berger

Guest Chef July 2022