Cookbooks

Ikarus has been hosting for more than 15 years the best that international cuisine has to offer. The restaurant has a unique location in Hangar-7. Each month, Ikarus serves as a platform for one of the world's greatest chefs and their most compelling creations. The results are then offered in high-quality cookbooks.

Hangar-7 Onlineshop

Ikarus invites the world’s best chefs (Vol. 5, 2018)

Expectional Recipes and international chefs in portrait

Photos: Helge Kirchberger
Price: 49,95 Euro
Pages: 320 pages
Dimensions: 24,9 x 33,5 cm
ISBN: 978-3-7105-0033-6 (E)

Ikarus invites the world’s best chefs (Vol. 4, 2017)

Expectional Recipes and international chefs in portrait

Photos: Helge Kirchberger
Price: 49,95 Euro
Pages: 320 pages
Dimensions: 24,9 x 33,5 cm
ISBN: 978-3-7105-0013-8 (E)

Hangar-7 Onlineshop

Ikarus invites the world’s best chefs (Vol. 4, 2017)

Ikarus invites the world’s best chefs (Vol. 3, 2016)

62 exceptional recipes
international chefs in portrait

Fotos: Helge Kirchberger
Price: 49,95 Euro
Pages: 380 pages
Dimensions: 25.5 x 34.3 cm

Hangar-7 Onlineshop

Ikarus invites the world’s best chefs (Vol. 3, 2016)

Ikarus invites the world’s best chefs (Vol. 2, 2015)

12 trailblazing chefs from 5 continents
with 60 extraordinary recipes

Author: Hans Gerlach
Photos: Helge Kirchberger
Price: 49,95 Euro
Pages: 328 pages
Dimensions: 25,5 x 3,8 x 34,3 cm

Hangar-7 Onlineshop

Ikarus invites the world’s best chefs (Vol. 2, 2015)

Ikarus invites the world’s best chefs (Vol. 1, 2014)

60 exceptional recipes
and 12 international chefs in portrait
Roebuck with beet and chocolate

Author: Christoph Schulte
Photos: Helge Kirchberger
Price: 49,95 Euro
Pages: 312 pages
Dimensions: 250 x 335 mm
Pictures: about 320 photos

Hangar-7 Onlineshop