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Current Menus

Menus at Restaurant Ikarus

You can choose from a range of different menus at Restaurant Ikarus.
The Guest Chef menu and the Ikarus menu are available in 6 to 8 courses.
In addition we are also offering you a vegetarian menu in the same extent.

Guest Chef Ivan Ralston

Snacks

Koji tartelette – zucchini – caviar
Langoustine – avocado – chicken skin
Sweetcorn – pancetta – blueberries
“Acarajé” beans croquette – red prawn – okra

 

Menu Ivan Ralston

Artichokes – peas – green tomato – young parmesan

***

Mussels – seaweed – lentils – ají amarillo

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Octopus – palm heart – lardo – olive pesto

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Grouper – banana – curry – sweet potato

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Wagyu – watermelon – pickled cabbage – tapioca

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Bresse pigeon – tucupi – beetroot

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Textures of oranges – Cachaça granité

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Coffee - peanuts - strawberries
 

 

€ 195,00

Menu in six courses EUR 165
(without wagyu and coffee)

* Wine Pairings € 175,-
Please be advised that the menu can only be ordered per table

Ikarus Menu

Snacks

Koji tartelette – zucchini – caviar
Langoustine – avocado – chicken
Sweetcorn – pancetta – blue berries
„Acarajé” beans croquette – shrimp

 

 

Menu

Pickled char – kohlrabi – apple – horseradish

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Foie gras – pistachio – sea buckthorn

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Scallop – avocado – sorrel – radish – grapefruit

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Pikeperch – cauliflower – caper – brown butter

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Lamb sweetbread – wild garlic – butter milk – turnips

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Suckling lamb – merguez jus – bell pepper – physalis

***

Blood orange – herbal ice cream – “Pimm´s Espuma”

***

Brioche – parsnip – gel of apricot
 

 

€ 195.00

Menu in six courses EUR 165
(without Foie Gras and lamb sweetbreat)

* Wine Pairings € 175,-
Please be advised that the menu can only be ordered per table

Vegetarian Menu

Snacks

Koji Tartelette – zucchini – parmesan
Avocado – flatbread – cilantro
Sweetcorn – blueberries – huacatay
Bean croquette – rocoto – okra

 

 

Vegetarian Menu

Artichokes – peas – green tomato – young parmesan

***

Chickpeas – seaweed – lentils – aji amarillo

***

Palm heart – feta cheese – olive pesto – leek

***

Tofu – banana – cashew – curry – sweet potato

***

Eggplant – watermelon – pickled cabbage – tapioca

***

Pearl barley – beetroot – tucupi

***

Orange textures – Cachaça granité

***

Coffee – peanuts – strawberries

 

€ 165,-

Menu in six courses EUR 135
(without eggplant and coffee)

Please be advised that the menu can only be ordered per table

Dear guests,
Due to the great effort that goes into preparing the food, the sensitive handling of high-quality produce, and the large number of courses, Restaurant Ikarus has a dining schedule in place:

  • From noon to 1:00 pm and from 7:00 to 9:00 pm, you can enjoy the full menu
  • From 1:00 to 1:30 pm and from 9:00 to 9:30 pm, you can enjoy our menu in a shortened form
  • From 1:30 pm to 2:00 pm and from 9:30 to 10:00 pm, you can enjoy a 3-course à la carte menu

We hope for your understanding and look forward to welcoming you at Restaurant Ikarus.

Warm regards,
your Hangar-7 Team

Currently at Hangar-7

Currently at Hangar-7

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Guest chefs 2020

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World of Hangar-7 Vouchers

Welcome to the World of Hangar-7 Vouchers!

Ivan Ralston

Guest Chef March 2020

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Current Menus

Outstanding quality

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